BEWERTUNG
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1/4 Tasse Milk|1 Tasse Sugar|1 Teelöffel Cinnamon|1/2 Teelöffel Ground Cloves|2 Teelöffel Water|2 Tasse Walnut Halves|2 Tasse Pecan Halves | Anzahl: 30 Portionen
1
Mix all ingredients, except nuts, in a heavy saucepan. Bring to a boil and cook over medium-high heat until mixture reaches soft ball stage. Remove from heat, all nuts and stir until sugar begins to harden. Quickly pour onto cookie sheet or counter top. Separate nuts immediately.
2
Zutaten
1/4 Tasse Milk|1 Tasse Sugar|1 Teelöffel Cinnamon|1/2 Teelöffel Ground Cloves|2 Teelöffel Water|2 Tasse Walnut Halves|2 Tasse Pecan Halves | Anzahl: 30 Portionen
Zubereitung
1
Mix all ingredients, except nuts, in a heavy saucepan. Bring to a boil and cook over medium-high heat until mixture reaches soft ball stage. Remove from heat, all nuts and stir until sugar begins to harden. Quickly pour onto cookie sheet or counter top. Separate nuts immediately.
2
